Sunday, October 27, 2013

Speaking in Lisbon on October

My colleague Pedro Bastos kindly invited me to articulate by the side of a consultation he ordered in Lisbon on October  upper-class "Food, Nutrition and the Prevention of Chronic Diseases".  I will break two talks:

  •     "Ancestral Health: What is Our Human Potential?"  This jargon will explore the vigor of non-industrial cultures in an effort to understand how much of our advanced chronic disease burden is needless, and it will temporarily handle on single major aspect of non-industrial life so as to might care for aligned with the "diseases of civilization".  This presentation will focus on age-adjusted data from from top to toe quality studies.  
  •     "Why Do We Overeat: A Neurobiological Perspective."  This jargon will attempt to explain why on the whole of us consume more calories than we need to keep up weight-- a phenomenon so as to is a central cause of morbidity and mortality in the advanced humanity.  It will handle on a little of the brain mechanisms involved in ingestive behavior, and outline a framework to explain why these mechanisms are often maladaptive in today's nature.

Pedro will articulate almost dairy consumption, vitamin D, and chronic disease.

The consultation is embattled to vigor professionals and students of diet, however it's friendly to a person who is interested in these topics.  It's sponsored by NutriScience, a Portuguese diet education and consulting company.  Sadly, I don't articulate Portuguese, so my talks will be in English.

Access the chubby train, and register in support of the consultation, using the relations under:

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