Monday, November 25, 2013

Why Do We Eat? A Neurobiological Perspective. Part VII

Welcome back to the cycle, in the same way as a morsel of a hiatus!  During preceding posts, we covered the piece of information to facilitate humans dine since we're motivated to dine, and many things can motivate us to dine.  These include factors interrelated to energy need (homeostatic factors), such as appetite, and factors to facilitate own little to look after with energy need or appetite (non-homeostatic factors).  These many factors are all processed in specialized brain 'modules' to facilitate ultimately meet on a central court case selection usage (part of the reward system); this is the part of you to facilitate decides whether or not to initiate drinking behaviors.

This will be somewhat of a catch-all pole in which I discuss cognitive, emotional, and pattern influences on food intake.  Since these factors are not my specialty, I'll keep it pithy, but I don't mean to conjure up they aren't central.

Food 'Cost'

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